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RUAE-India Comprehensive Economic Partnership Agreement

  • Ease of doing business
  • Access to free trade zones
  • Widening of export destination
  • Preferential market access with cuts in tariffs
  • Growth and job creation

    The year progression (starting from 2022) illustrates that % value of custom duties across commodities The offer details are as follows:

    Offer Description

    A    Day 1 access

    C    Access at year 5

    E    Access at year 10

    G    Prohibited product

    F    Excluded

    H    Special goods

    TR    Tariff Reduction

    Details

    CEPA starts with duty

    Duty upto 5 years

    Duty upto 10 years

    Cannot be imported to UAE

    Do not fall under CEPA

    Requires special approval before imp

    Duty exemptions

Hscode Short Description Offer Uae tariff% '22 '23 '24 '25 '26 '27 '28 '29 '30 '31
20079110 Marmalade, obtained by cooking, whether or not containing added sugar or other sweetening matter. A - Day 1 access 5.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20079190 Jams, jellies, puree & pastes of citrus fruit, obtained by cooking, whether or not containing added sugar or other sweetening matter. A - Day 1 access 5.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20079911 Jam & jellies & marmalade of peach, excluding homogenised preparations, obtained by cooking, whether or not containing added sugar or other sweetening matter. A - Day 1 access 5.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20079912 Jam & jellies & marmalade of apricot, excluding homogenised preparations, obtained by cooking, whether or not containing added sugar or other sweetening matter. C - Access at year 5 5.00% 4.00% 3.00% 2.00% 1.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20079913 Jam & jellies & marmalade of apple, excluding homogenised preparations, obtained by cooking, whether or not containing added sugar or other sweetening matter. A - Day 1 access 5.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20079914 Jam & jellies & marmalade of watermelon, excluding homogenised preparations, obtained by cooking, whether or not containing added sugar or other sweetening matter. A - Day 1 access 5.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20079915 Jam & jellies & marmalade of cherry, excluding homogenised preparations, obtained by cooking, whether or not containing added sugar or other sweetening matter. A - Day 1 access 5.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20079916 Jam & jellies & marmalade of strawberry, excluding homogenised preparations, obtained by cooking, whether or not containing added sugar or other sweetening matter. C - Access at year 5 5.00% 4.00% 3.00% 2.00% 1.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20079917 Jam & jellies & marmalade of raspberry, excluding homogenised preparations, obtained by cooking, whether or not containing added sugar or other sweetening matter. C - Access at year 5 5.00% 4.00% 3.00% 2.00% 1.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20079919 Jam & jellies & marmalade of fruits (excluding peach, apricot, apple, watermelon, cherry, strawberry & raspberry), excluding homogenised preparations, obtained by cooking, whether or not containing added sugar or other sweetening matter. C - Access at year 5 5.00% 4.00% 3.00% 2.00% 1.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20079920 Jam, jellies, puree or pastes other than homogenised preparations of apricot sheets (qamar ad-din), obtained by cooking, whether or not containing added sugar or other sweetening matter. A - Day 1 access 5.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20079930 Jam, jellies, puree or pastes other than homogenised preparations of turkish delights, obtained by cooking, whether or not containing added sugar or other sweetening matter. A - Day 1 access 5.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20079990 Jams, fruit jellies, fruit or nut puree or pastes other than homogenised preparations of citrus fruit, obtained by cooking, whether or not containing added sugar or other sweetening matter, N.E.S. C - Access at year 5 5.00% 4.00% 3.00% 2.00% 1.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20081110 Roasted ground-nuts, whether or not salted. C - Access at year 5 5.00% 4.00% 3.00% 2.00% 1.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20081120 Ground-nuts butter. C - Access at year 5 5.00% 4.00% 3.00% 2.00% 1.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20081911 Roasted almonds, whether or not salted. C - Access at year 5 5.00% 4.00% 3.00% 2.00% 1.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20081912 Roasted pistachios, whether or not salted. C - Access at year 5 5.00% 4.00% 3.00% 2.00% 1.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20081913 Roasted hazelnuts, whether or not salted. C - Access at year 5 5.00% 4.00% 3.00% 2.00% 1.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20081919 Roasted nuts (excluding ground-nuts, almonds, pistachios & hazelnuts), whether or not salted, N.E.S. C - Access at year 5 5.00% 4.00% 3.00% 2.00% 1.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20081920 Mixtures of nuts otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit. C - Access at year 5 5.00% 4.00% 3.00% 2.00% 1.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20081990 Other A - Day 1 access 5.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20082010 Pineapples, otherwise prepared or preserved, containing added spirit, N.E.S. H -Special goods SP SP SP SP SP SP SP SP SP SP SP
20082090 Pineapples, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter, N.E.S. C - Access at year 5 5.00% 4.00% 3.00% 2.00% 1.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
20083010 Citrus fruit, otherwise prepared or preserved, containing added spirit, N.E.S. H -Special goods SP SP SP SP SP SP SP SP SP SP SP
20083090 Citrus fruit, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter, N.E.S. C - Access at year 5 5.00% 4.00% 3.00% 2.00% 1.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%

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Affinity Logistics is not responsible for any errors or omissions, or for the results obtained from the use of this information. All information in this document is provided “as is”, with no guarantee of completeness, accuracy, timeliness or of the results obtained from the use of this information.

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